
Welcome to LETO restaurant
• premium European bar concept
• signature cocktails by legendary mixologist Anson Lei
• French wines, Scotch whisky and premium vodkas
• a wide selection of wines by the glass
• relaxed lounge atmosphere — never loud, never chaotic
• craft and draft beer selection
• outdoor terrace seating for warm evenings
Great cocktails begin with the person behind them.
Anson Lei is the creative force of our bar program — a champion of over a dozen major bartending competitions across China and Macau, former brand ambassador for Bacardi China and innovation director at MONIN China.
Today, he is one of the most influential drink creators in China, followed by 13+ million fans across Douyin and RED Book.
His cocktails are not twists on classics —
they are new flavor structures, blending European style with Asian accents.
Below are some of his most iconic creations:
A refined take on the classic G&T.
Light floral oolong aromas add depth, elegance and a distinct local character.
Part drink, part performance.
Citrus and tropical flavors with a dramatic fire presentation — a crowd favorite and a must-try for first-time guests.
At LETO, wine is treated with respect.
Our sommelier curates bottles not by label fame, but by character, terroir and the way they pair with food.
Our wine selection includes:
A refined take on the classic G&T.
Light floral oolong aromas add depth, elegance and a distinct local character.
Not in the mood for wine or cocktails?
We also offer:
🍺 draft beer
🍺 local Chinese craft selections
🍺 classic European-style beers
A balanced menu for every taste.
Thanks to the Coravin system, guests can enjoy premium wines by the glass, with the bottle’s freshness preserved for weeks.
What this means for you:
✔ rare and premium wines available without buying the full bottle
✔ every glass tastes like it was just opened
✔ perfect for pairing different wines with different dishes
✔ a great way to explore new varietals and styles
At LETO, the bar and kitchen work together to create natural pairing experiences.
Bordeaux red wine enhances our steaks,
pinot grigio and sauvignon blanc pair beautifully with seafood and fish,
while signature cocktails complement the modern European menu.
Matrioshka Negroni pairs well with meat dishes,
and Tiramisu Martini is the ideal companion for dessert.
Your evening becomes a sequence of flavors —
not a collection of random drinks.
Yes — crafted with the same care and balance as alcoholic versions.
No. It’s a European lounge-style bar — calm, elegant and conversation-friendly.